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Shackelford's surgery of the alimentary tract / Volume 1.

Shackelford's surgery of the alimentary tract / Volume 1. Surgery of the alimentary tract [edited by] Charles J. Yeo. - Seventh edition. - Philadelphia, PA : Elsevier, 2013. - p. ; cm.

Includes bibliographical references and index.

ISBN: 9781437722062

Subjects--Topical Terms:
Digestive System Surgical Procedures--methods
Digestive System Diseases--surgery

Dewey Class. No.: 617.4/3

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