Normal view MARC view ISBD view

Shackelford's surgery of the alimentary tract / Volume 2.

Shackelford's surgery of the alimentary tract / Volume 2. Surgery of the alimentary tract [edited by] Charles J. Yeo. - Seventh edition. - Philadelphia, PA : Elsevier, 2013. - p. ; cm.

Includes bibliographical references and index.

ISBN: 9781437722062

Subjects--Topical Terms:
Digestive System Surgical Procedures--methods
Digestive System Diseases--surgery

Dewey Class. No.: 617.4/3

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

RESEARCH SUPPORT	TEACHING SUPPORT	DOWNLOAD	LIBRARY NEWS	VISITOR NO
Citation & Reference Management Tools	E-Learning Tools	Download Library App for Android	Current Circular
	Computer Application in Teaching & Learning	Download Library Membership Application	Old Circulars	Chat