Shackelford's surgery of the alimentary tract /  Volume 2. 
 Surgery of the alimentary tract 
[edited by] Charles J. Yeo. 
 - Seventh edition. 
 - Philadelphia, PA :  Elsevier,  2013. 
 - p. ;  cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781437722062 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Digestive System Surgical Procedures--methods<br/>Digestive System Diseases--surgery
<br/><br/><label>Dewey Class. No.: </label>617.4/3